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Tips on proper cooking techniques

Whether you’re cooking for a crowd or just for yourself, you can make delicious summertime meals by grilling.

You’ll want to make sure your grill is in good shape before you start cooking. And there are a few risks you need to be aware of, like the potential for flare-ups and food safety concerns.

MORE ON COOKING AND FOOD SAFETY

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Guard Against Wire Grill Brush Dangers

5 Things Our Food Safety Expert Would Never Do

How to Grill Like a Pro

But simple strategies can help you avoid these problems. From Consumer Reports’ experts, including trained chef and CR journalist Paul Hope, here’s what you need to do to have a great grilling experience this summer.

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